B.Sc {Hons.} Home Science Syllabus is designed to provide an adequate amount of practical training along with theoretical study, which will enhance the practical knowledge of the subjects pursued. The course provides major specialization disciplines under home science studies thus having a major difference from the B.Sc Home Science course. The students will be trained as research methodologies in home science techniques and other specialized studies, in alternate semesters, which will help them to implement the concepts studied in real-time scenarios. The syllabus of this course is designed adhering to the job market so as to provide massive B.Sc {hons.} Home Science Job Scopes. The subjects pursued in this course are given below:
The subject split up for this course is given semester wise as owing to the in-depth knowledge provided by the subject. The Subjects for this course are given below:
| B.Sc {Hons.} Home Science Subjects | |
| Semester I | |
| SI No | Subjects |
| 1 | Communication Sciences |
| 2 | Human Development 1: Childhood |
| 3 | Food and Nutrition |
| 4 | General Elective-1 |
| 5 | Human Development Practicals |
| 6 | Food and Nutrition Science Practicals |
| 7 | General Elective Practicals |
| 8 | Human Physiology |
| B.Sc {Hons.} Home Science Subjects | |
| Semester II | |
| SI No | Subjects |
| 1 | Communication Skills |
| 2 | Dynamics of Communication and its Extension |
| 3 | Resource Management |
| 4 | General Elective-2 |
| 5 | Resource Management Training |
| 6 | Elective Practicals |
| 7 | Dynamics of Communication Training |
| B.Sc {Hons.} Home Science Subjects | |
| Semester III | |
| SI No | Subjects |
| 1 | Clothing and Textile |
| 2 | Mass media and Communication Systems |
| 3 | Consumer Science |
| 4 | Personal Finance Management |
| 5 | Consumer Science Practicals |
| 6 | Skill Enhancement Training(Optional) |
| 7 | Clothing and Textile Practicals |
| 8 | Communication Systems Practicals |
| B.Sc {Hons.} Home Science Subjects | |
| Semester IV | |
| SI No | Subjects |
| 1 | Human Development 2: Adolescence and Adulthood |
| 2 | Food Science and Nutrition |
| 3 | Fashion Design concepts |
| 4 | Skill Enhancement Course -2 |
| 5 | Elective-3 |
| 6 | Elective Practicals |
| 7 | Fashion Designing Practicals |
| 8 | Food Science Practicals |
| B.Sc {Hons.} Home Science Subjects | |
| Semester V | |
| SI No | Subjects |
| 1 | Life Science |
| 2 | Physical Sciences |
| 3 | Discipline-Specific Elective-1 |
| 4 | Discipline-Specific Elective-2 |
| 5 | Discipline-Specific Elective-1 Practicals |
| 6 | Discipline-Specific Elective-2 Practicals |
| 7 | Physical Sciences Practicals |
| B.Sc {Hons.} Home Science Subjects | |
| Semester VI | |
| SI No | Subjects |
| 1 | Socio-Economic Environment in Domestic Sciences |
| 2 | Home Science Research Methodologies |
| 3 | Discipline-Specific Elective-3 |
| 4 | Discipline-Specific Elective-4 |
| 5 | Discipline-Specific Elective-3 Practicals |
| 6 | Discipline-Specific Elective-4 Practicals |
| 7 | Research Methodology Practicals |
The following list consists of various specialization disciplines for home science graduates:
| B.Sc {Hons.} Home Science Specializations | |
| SI No | Subjects |
| 1 | Food Science |
| 2 | Theories of Human Development |
| 3 | Childhood in India |
| 4 | Textile Processing |
| 5 | Extension for Development |
| 6 | Communication Development |
| 7 | Basics of Interior Design and Hospitality Management |
| 8 | Apparel Marketing and Merchandising |
| 9 | Entrepreneurship Development & Enterprise Management |
| 10 | Interior Design & Decoration |
| 11 | Child Rights |
| 12 | Ergonomic Design |
| 13 | Advertising and Public Relations |
| 14 | Physiology and Promotive Health |
| 15 | Basics of Nutrition Epidemiology and Anthropology |
| 16 | Programme Design and Evaluation |
| 17 | Childhood Disability |
| 18 | Indian Textile Heritage |
| 19 | Nutrition Sciences |
| 20 | Gender, Media and Society |
