M.Sc Nutrition and Dietetics Jobs, Scope, Salary in India

Duration

Average Fees

INR 20,000 - 4 LPA

Lisha Gupta

Updated on Oct 3, 2022 by Lisha Gupta

Lisha Gupta

Updated on Oct 3, 2022 by Lisha Gupta

M.Sc Nutrition and Dietetics graduates in India can work in government and international healthcare organizations. M.Sc Nutrition and Dietetics graduates work in areas such as Clinical Dieticians, Nutrition Product Managers, Researchers, and Professors. Graduates of the M.Sc Nutrition and Dietetics course will be able to pursue a variety of rewarding fellowships and opportunities.

Career Opportunities After M.Sc Nutrition and Dietetics

M.Sc Nutrition and Dietetics has a bright future both in India and internationally. M.Sc Nutrition and Dietetics job opportunities in India are determined by specialization and demand. Because of the high demand for M.Sc Nutrition and Dietetics, the salary is high. 

There are numerous M.Sc Nutrition and Dietetics job opportunities in India. The M.Sc Nutrition and Dietetics programme is designed to provide students with all of the knowledge they need to start a rewarding career. The following are some of the jobs available to M.Sc Nutrition and Dietetics graduates:

  • Clinical Dietitian
  • Management Dietitian
  • Consultant Dietitian
  • Nutrition Research Scientist
  • Community Dietitian
  • Nutrition Product Manager
  • Nutrition Sales Executive
  • Trainee Nutrition Sales Executive

Area of Recruitment For M.Sc Nutrition and Dietetics

The Master of Science in Nutrition and Dietetics is a professional-level course designed to help students break into the healthcare industry. The M.Sc Nutrition and Dietetics course specialization aim to prepare students for industry employment. There are numerous job opportunities in India for M.Sc Nutrition and Dietetics graduates. The M.Sc Nutrition and Dietetics program's scope is constantly expanding in the following areas:

  • Hospitals
  • Healthcare Center
  • Training Centers
  • Laboratories 
  • Multispeciality Hospitals
  • Food Industry

M.Sc Nutrition and Dietetics Salary

As per Payscale, the average M.Sc Nutrition and Dietetics job income in India is INR 3-10 LPA. The salary that an individual receives when they start a new job is influenced by a number of factors. Experience in the field, interpersonal skills, area of specialization, and knowledge in the area of specialization are some of the factors that influence income after M.Sc Nutrition and Dietetics. A table of salary packages for various job positions after M.Sc Nutrition and Dietetics is provided below:

M.Sc Nutrition and Dietetics Salary in India

The average M.Sc Nutrition and Dietetics salary in India for graduates is around INR 4-12 LPA [Source: PayScale]. The table below shows the salary breakdown of M.Sc Nutrition and Dietetics graduates in India:

Job Role Average Annual Salary
Lowest Salary INR 4 LPA
Average Salary INR 6 LPA
Highest Salary INR 7.5LPA

Source: Payscale

The following are some job openings and salary packages for M.Sc Nutrition and Dietetics graduates:

Job Role Average Annual Salary
Professors INR 4 LPA
Community Dietitian INR 6 LPA
Management Dietitian INR 7.5LPA
Nutrition Product Manager INR 5.5 LPA
Trainee Nutrition Sales Executive INR 3,2 LPA

Source: PayScale

M.Sc Nutrition and Dietetics Salary Abroad

The course offers wide range of job opportunities for the graduates along with handsome salary and benefits from international companies. These offers range from accommodation benefits to travelling apart from the salary package. Below are some of the roles and responsibilities along with the salary packages:

Source: Payscale
M.Sc Nutrition and Dietetics Role Salary Packages
Nutritionist USD 49,479
Director of Food and Nutrition  Service USD 65, 677
Clinical Nutrition Manager USD 66,510
Nutrition Service Manager USD 62,279
Dietitian USD 56,052
Dietray Manager USD 43,849

Career Scope of M.Sc Nutrition and Dietetics

After completing the M.Sc Nutrition and Dietetics programme, candidates can pursue a variety of careers. Students can either seek employment or further their education after completing the course. The scope of the M.Sc Nutrition and Dietetics programme is rapidly expanding and will likely continue to do so in the near future. Graduates of the M.Sc Nutrition and Dietetics programme can work in a variety of fields in both the private and public sectors.

Courses after M.Sc Nutrition and Dietetics

After completing a M.Sc Nutrition and Dietetics, one can enroll in a variety of certificate or specialization courses at various levels (basic to advanced, certification courses), depending on the specialization chosen. Following are some of the most popular post-M.Sc Nutrition and Dietetics course options:

  • Child Nutrition: The course child nutrition deals with the the -prividng knowledge and competencies regarding the nutrition, nutritional care and diet values during pregnancy, lactation, infancy, childhood and adolesence. Acertificate or advance course is best option after post graduation to enhance once knowledge and skill in childcare and nutrition.
  • Clinical Nutrition: There are many post graduate certificate courses offered in the clinical nutrition education. The program focuses on the development of nutritonal values and strategies on the development of nutritional value for the patient healthcare. 
  • Sport and Fintess Nutrition: One of the most sought after specialization in the nutrition and dietetics course category, this porgram is designed to curate the needs and diet plan for people who are interested in sports and fitness. This requires a rigorous understanding of diet and nutrition and segregation of a well sculpted diet plan along with nutritional values.
  • Cardiac Nutrition: A certificate in Cardiac Nutrition provides the aspirant knowledge regarding prepartin of diet plan and nutrition strategies with evidence based management guidelining the various cardiac diseases, mainly dyslipidemia which  is an important risk factor for the cardiac diseases.

Career Options after M.Sc Nutrition and Dietetics

Following completion of an M.Sc in Nutrition and Dietetics, there are numerous opportunities and professional options available. Students can further their education or work. It all depends on whether the student wants to work or continue their education after completing their M.Sc Nutrition and Dietetics. Students can make choices based on their knowledge and interests. Some of the most popular post-M.Sc Nutrition and Dietetics career options are as follows:

  • Director of Food and Nutrition  Service: A director of food and nutrition service ensures that operational procedures for food production and distribution are efficient and effective. Implements a low-cost procurement system. Creates purchasing guidelines to ensure that food and supplies purchased reflect product knowledge, customer preferences, system needs, policies, and nutrition objectives.
  • Dietray Manager: Dietary managers are typically employed in hospitals as food specialists who run kitchens. Their primary responsibilities include overseeing daily food service operations, hiring nutritionists, and interacting with customers to ensure customer satisfaction.
  • Clinical Nutrition Manager: The client nutrition manager's primary responsibilities include assigning and supervising work to clinical nutritionists and nutrition technicians. Policy, standard, and programme development and implementation to provide optimal and cost-effective patient care. Clinical dietary performance should be monitored for safety and efficacy.
  • Nutrition Service Manager: The nutrition service manager is responsible for overseeing the day-to-day operations, purchases, menu planning, and budgeting of clinical food services. One of the most important aspects of work is hiring and training qualified food preparation and feeding staff.

Government Jobs After M.Sc Nutrition and Dietetics

M.Sc Nutrition and Dietetics jobs in the government are available in a variety of departments. The most common central government jobs for M.Sc Nutrition and Dietetics graduates are in hospitals, universities, and nutritional planning programs. According to PayScale, M.Sc Nutrition and Dietetics government jobs in India pay between INR 12 LPA. Some government jobs with salaries are listed below:

Job Roles Average Annual Salary
Professors INR 4 LPA
Community Dietitian INR 6 LPA
Management Dietitian INR 7.5LPA
Nutrition Research Scientist INR 7.8 LPA
Consultant Dietitian INR 5.5 LPA

Source: PayScale

Private Jobs for M.Sc Nutrition and Dietetics

Graduates of M.Sc Nutrition and Dietetics can find employment in international organizations. The average monthly salary for an M.Sc Nutrition and Dietetics in India is around INR 11.5 LPA, according to PayScale. Some of the job titles and M.Sc Nutrition and Dietetics salary are as follows:

Job Roles Average Annual Salary
Clinical Dietitian (Private Practitioners ) INR 10 LPA
Nutrition Product Manager INR 5.5 LPA
Nutrition Sales Executive INR 6 LPA
Trainee Nutrition Sales Executive INR 3.2 LPA
Management Dietitian INR 7.8 LPA

Source: PayScale

Job Opportunities Abroad for M.Sc Nutrition and Dietetics Graduates

M.Sc Nutrition and Dietetics graduates have a wide range of job options both in India and abroad. They can work in the food and beverage industry. The vast majority of them work in multispecialty hospitals and health care facilities. Many of them also work for organizations like the Red Cross Society, which provides medical aid to third-world countries like Ghana, Madagascar, Cambodia, and Laos.

Top Companies

Check the list below for the top organizations that hire M.Sc Nutrition and Dietetics for graduates:

  • Red Cross Society
  • Max Healthcare Institute Ltd
  • Cauvery Hospital
  • Gold Gym Franchise
  • E! News
  • Celebrity Management Consultancy

Best Countries

Below is the list of top countries offering M.Sc Nutrition and Dietetics scope to the graduates:

  • Israel
  • Kuwait
  • UK
  • New Zealand
  • Spain
  • The United States of America
  • Australia
  • Japan
  • Germany 

Various Career Designations Abroad for Graduates

There are many interesting job profiles that attract M.Sc Nutrition and Dietetics graduates to work abroad:

  • Researcher
  • Sr. Clinical Nutritionist
  • Personal Nutritionist 

Famous Neurosurgeons Graduates

Many of the top graduates in the field of Nutrition Science are discovering new ways to apply science and technology inspired by Nature and Nutrition Science, to improve the quality of health care worldwide. Here are some of the few famous graduates in the field of M.Sc Nutrition and Dietetics:

  • Dr. Priyanka Jaiswal
  • Najali Mukherjee
  • Dr. Anju Venkat
  • Dr. A. Laxmaiah

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