M.Sc Food Science and Technology Jobs, Scope, Salary in India

Duration: 2 Years
Avg Fees: ₹50K - 1.3 LPA
Mandavi Shukla
Mandavi Shukla

Updated on - Jan 5, 2024

M.Sc Food Science and Technology jobs are available for graduates in a wider and diverse variety of roles.Graduates will get job opportunities in both the private and government sectors. The career options are very high and diverse, due to the flexibility of the curriculum that the students receive. Some of the M.Sc Food Science and Technology jobs are Sensory Scientist, Dietitian, Research and Development Professional, Food Scientist, etc

Career Prospects and Job Scope for an M.Sc Food Science and Technology Graduate

Jobs for M.Sc Food Science and Technology graduates are available to students at ease. A student can easily map their M.Sc Food Science and Technology course as per his or her future aspirations with options ranging from milk processing industry, a winery, bakery industry, meat processing, flavor development, etc.

Counseling Psychologists jobs are the primary areas of employment for graduates of the M.Sc Food Science and Technology course. The MSc Food Science and Technology scope of work for a graduate is comprehensive and varies over a large number of working areas and sectors. 

Listed below are few of the popular jobs after MSc Food Science and Technology in India that is undertaken by graduates:

  • Assistant Manager
  • Dietitian
  • Food Development Manager
  • Food Packaging Manager
  • Food Scientist
  • Production Manager
  • Research and Development Professional
  • Sensory Scientist

Related Careers:

Food Inspector Food Scientist
Food Safety Officer Food Critic

Areas of Recruitment for M.Sc Food Science and Technology

There is a large scope of MSc Food Science and Technology jobs for graduates in both the private and public sectors. After M.Sc Food Science and Technology graduation students pursuing a M.Sc Food Science and Technology course are not limited to their niche areas resulting in vast job opportunities. With many specializations, the M.Sc Food Science and Technology course is a holistic course. 

Concerning the academic background, personal choice and the ability of the student towards a particular course, there exists an appropriate strategy for almost every candidate opting for the M.Sc Food Science and Technology course. Some of the areas of recruitment are:

  • Sensory Evaluation
  • Oenology
  • International Food Science
  • Food Processing & Wastage Technology
  • Food Microbiology
  • Food Engineering
  • Food Chemistry
  • Dairy Sciences

M.Sc Food Science and Technology Salary

The M.Sc Food Science and Technology salary for the graduates can differ according to the specialization that the aspirants decide to pursue.

Other factors which can affect M.Sc Food Science and Technology salary in India include tenure, location, specialization. Graduates can maximize their salary by doing internships and work placements as it would be an addition to their experiences.

M.Sc Food Science and Technology Salary in India

The average M.Sc Food Science and Technology salary for graduates is around INR 0.2 - 7.2 LPA [Source: Ambitionbox]. The table below shows the salaries of M.Sc Food Science and Technology graduates in India:

M.Sc Food Science and Technology Salary Amount
Highest Salary INR 0.2 LPA
Lowest Salary INR 3 LPA
Average Salary INR 7.2 LPA

Source: AmbitionBox

The table below contains the list of M.Sc Food Science and Technology job profiles and their average salaries per annum:

Designation Salary
Food Technologist INR 5.9 LPA
Research & Development (R&D) Manager INR 9.2 LPA
Research Analyst INR 5.1 LPA
Food Scientist INR 4.5 LPA
Nutritionist INR 4.1 LPA

Source: Payscale

M.Sc Food Science and Technology Salary Abroad

M.Sc Food Science and Technology is one of the many popular courses in the world, making it an attractive course for Indian students to pursue outside India. Students will have access to the best infrastructure, amenities, academic curriculums and faculties while pursuing a M.Sc Food Science and Technology abroad. 

Furthermore, they will have the opportunity to work and earn attractive salaries upon completing the course. The average salary of a M.Sc Food Science and Technology graduate abroad is USD 58,941 (Source: PayScale). The table below contains the list of job profiles abroad and the appropriate per annum salaries:

(Source: PayScale)
Job Profile Salary
Food Scientist USD 69,895
Research & Development (R&D) Manager USD 97,423
Senior Product Development Scientist USD 99,020
Quality Assurance Manager USD 71,762
Food Technologist USD 63,808

Career Scope of M.Sc Food Science and Technology

M.Sc Food Science and Technology is one of the most diverse courses in terms of, not just employment opportunities across various domains, but also the avenues of higher education for graduates. 

Depending on the M.Sc Food Science and Technology specialization opted for by the student, they will be able to find relevant jobs in their domain or find the appropriate course for further education. The M.Sc Food Science and Technology scope is quite vast whether a graduate chooses to work or study further.

Courses after M.Sc Food Science and Technology

M.Sc Food Science and Technology graduates can go for higher studies once they complete their postgraduate. There are plenty of choices for M.Sc Food Science and Technology graduates to choose from depending on their M.Sc Food Science and Technology specialization. 

The list below contains the list of courses that M.Sc Food Science and Technology graduates can go for after completing the course:

  • PhD Food Technology
  • PhD in Nutrition
  • PhD in Nutrition and Health
  • PhD in Food Sciences

Career Options after M.Sc Food Science and Technology

There are a high number of employment domains that M.Sc Food Science and Technology graduates can join immediately after graduation. M.Sc Food Science and Technology is one of the most comprehensive courses in terms of employment opportunities for graduates. The list of career options available to M.Sc Food Science and Technology graduates is as follows:

  • Food Technologist: A food technologist's primary responsibility is to research and develop novel foods, as well as to contribute to efforts to improve the quality of existing foods.
  • Dietician: Dieticians are individuals who promote nutritional health and assist in the treatment of medical disorders by advising patients on healthy eating habits.
  • Technical Brewer: Technical brewers are known for managing and maintaining a number of specialized and administrative routes, such as controlling the blending process and managing and maintaining the hardware.
  • Production Manager: Production managers are responsible for evaluating, assessing, coordinating, and tallying expenditure and time scale plans with clients and other management.
  • Purchasing Manager: The role of the Purchasing Manager is to plan and assist the work of buyers and specialists. They are well-known for guaranteeing that their company obtains the highest quality and quantity of food raw materials.

Government Jobs for M.Sc Food Science and Technology Graduates

M.Sc Food Science and Technology graduate salary varies with the experience and job position. This valuation depends on the niche of the candidate, his or her sector of employment, job profile, diligence, and dedication at the workplace as well as the seniority and experience of the aspirant.

M.Sc Food Science and Technology course jobs are available for graduates in the government sector as well. The job opportunities for M.Sc Food Science and Technology students are available in a large number of job roles owing to the diversity of the education system. The average MSc Food Science and Technology jobs salary for graduates is around INR 3 LPA - 5.4 LPA (Source: Ambitionbox). The job designations include:

Top Government Hiring Roles Salary
Dairy Technologist INR 3 LPA
Rubber Technologist INR 3.3 LPA
Production Technologist INR 4.4 LPA

Source: AmbitionBox

Private Jobs for M.Sc Food Science and Technology Graduates

Students who don’t wish to pursue a government job can build a career after M.Sc Food Science and Technology in the private sector. The job opportunities for M.Sc Food Science and Technology students in the private sector are endless. The average M.Sc Food Science and Technology jobs salary for candidates is about INR 0.2 - 7.2 LPA (Source: Ambitionbox). The job designations include:

Top Private Hiring Companies Salary
Britannia  INR 1.8 - 13.7 LPA
Jubilant Foods Works INR 1.2 - 2.9 LPA
Tata Smartfoodz INR 3.3 - 3.5 LPA
Licious INR 0.3 - 8 LPA
Parle  INR 2 - 2.4 LPA

Source: AmbitionBox

Job Opportunities Abroad for M.Sc Food Science and Technology Graduates

There are plenty of avenues for graduates after M.Sc Food Science and Technology, in the international job market. The education and information they receive are so specialized resulting in graduates' demand being higher than the supply. The course is designed such that all students, regardless of their specialization, are employable in a foreign country.

Top Companies for M.Sc Food Science and Technology Graduates

Below is a list of the top international companies that recruit M.Sc Food Science and Technology Graduates:

  • Cargill
  • Nestle
  • Tyson Foods
  • Pepsi Co
  • Coca Cola

Best Countries for M.Sc Food Science and Technology Graduates

Below is the list of top countries providing job opportunities to M.Sc Food Science and Technology Graduates:

  • China
  • USA
  • Spain
  • Italy
  • Brazil

Various Career Designations Abroad for M.Sc Food Science and Technology Graduates

Here is the list of exciting job roles that attract M.Sc Food Science and Technology graduates to work abroad:

  • Technical brewer
  • Scientific laboratory technician
  • Regulatory affairs officer
  • Quality manager
  • Product/process development scientist
  • Nutritional therapist
  • Food technologist

Famous M.Sc Food Science and Technology Graduates

There are many graduates in the field who have gained fame for their contributions. Some of such famous personalities are listed below:

  • Robert C Baker
  • Charles J Bates
  • Fred C Blank
  • Benjamin Borenstein

M.Sc Food Science and Technology Fee Structure

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