The syllabus and subjects that are followed in the curriculum of the course is listed in the table below:
| BE BioTechonlogy Syllabus -Semester I | BE BioTechonlogy Syllabus - Semester II |
| English | Mathematics-LS II |
| Mathematics - I | Material science |
| Physics | Principles of Environmental Science |
| Chemistry | Biochemistry |
| Basic Engineering-I (Civil and Mech.) | Basic Engineering II |
| BE BioTechonlogy Syllabus - Semester III | BE BioTechonlogy Syllabus - Semester IV |
| Enzyme technology | Molecular Biology |
| Genetics and Cytogenetics | Bioprocess Principles |
| Immunology | Biophysics |
| Microbiology | Momentum Transfer |
| Chemical process calculations | Chemical Engineering Thermodynamics |
| Mechanical operations & heat transfer | Biostatistics |
| German Language /Japanese Language / French Language Phase - I | German Language /Japanese Language / French Language Phase – II |
| Computer Skills | - |
| Personality and Development-III | - |
| BE BioTechonlogy Syllabus - Semester V | BE BioTechonlogy Syllabus - Semester VI |
| Vector Biology and Gene manipulation | Protein Engineering |
| Animal Biotechnology | Bioinformatics |
| Analytical Techniques | Instrumentation and Process control |
| Plant Biotechnology | Genomics and Proteomics |
| Medical Biotechnology | Plant Biotechnology |
| Mass Transfer | - |
| Mass Transfer laboratory | - |
| Personality Development V | - |
| BE BioTechonlogy Syllabus - Semester VII | BE BioTechonlogy Syllabus - Semester VIII |
| Bioreactor design | Bioethics, IPR & Patent rights |
| Bioseparation Technology | Bionanotechnology |
| Fermentation technology | - |
| Food Biotechnology | - |
