IGNOU B.Sc (Food Safety and Quality Management): Admission 2026, Fees, Eligibility, Syllabus, Last Date & Application Process

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Venushree Agarwal Venushree Agarwal | Nov 19, 2025

IGNOU B.Sc.(Food Safety and Quality Management) Fees

Year Tuition Fees Total
1st Year ₹ 6,000/- ₹ 6,000/-
2nd Year ₹ 6,000/- ₹ 6,000/-
3rd Year ₹ 6,000/- ₹ 6,000/-
Total Fees ₹ 18,000/-

IGNOU B.Sc.(Food Safety and Quality Management) Course Highlights

Course Name BSc [Bachelor of Science]
Course Level Bachelors
Course Mode Full Time
Course Duration 3 Years
Accreditations NAAC A++, NIRF

IGNOU B.Sc.(Food Safety and Quality Management) Eligibility

Students who wish to pursue IGNOU B.Sc.(Food Safety and Quality Management) must fulfill the minimum eligibilty criteria as mentioned below. .

Educational Qualification Required Eligibility
Completed 12th Must have passed 10+2 from a recognized board

The B.Sc (Food Safety and Quality Management) at Indira Gandhi National Open University (IGNOU) is a 3-year undergraduate programme (minimum duration), extendable up to 6 years. It provides in-depth knowledge of food science, nutrition, safety standards, quality control, and food regulations, preparing students for roles in the food processing and regulatory sectors.

IGNOU B.Sc (Food Safety and Quality Management) 2026: Key Highlights

Particular Details
Programme Name B.Sc (Food Safety and Quality Management)
Programme Code BSCFSQM
Duration 3 years (minimum) – 6 years (maximum)
Mode Open & Distance Learning (ODL)
Medium English
Eligibility 10+2 or equivalent (Science background preferred)
Admission Direct/Merit-based
Fees ₹18,000 total (for 3 years)
Exam Mode Offline (IGNOU centres)
Application Portal ignouadmission.samarth.edu.in

IGNOU B.Sc (Food Safety and Quality Management) Eligibility Criteria 2026

  • Education: 10+2 or equivalent (preferably with Science subjects)

  • Minimum Marks: No percentage cut-off required

  • Age Limit: No restriction

  • Entrance Exam: Not applicable

IGNOU B.Sc (Food Safety and Quality Management) Admission 2026

Admission is direct (no entrance exam).
Apply through Samarth Portal online.
Upload scanned documents (marksheets, photo, signature, and category certificate if applicable).
Pay programme fees online.
Student ID issued after verification.

IGNOU B.Sc (Food Safety and Quality Management) Fee Structure 2026

Fee Component Amount (₹) Frequency
Registration Fee 300 One-time
Programme Fee Included Per year

Total Fee: ₹18,000 for 3 years.

Check: IGNOU Courses & Fee

IGNOU B.Sc (Food Safety and Quality Management) Syllabus

The programme integrates food science, safety, and quality standards:

  • Year 1: Fundamentals of Food Science, Nutrition, Food Chemistry, Microbiology

  • Year 2: Food Processing, Food Safety Standards, Quality Assurance, Laboratory Work

  • Year 3: Food Analysis, HACCP, Food Packaging, Project/Dissertation

Career Opportunities After IGNOU B.Sc (Food Safety and Quality Management)

Graduates can pursue jobs in food industries, quality control, research labs, government food safety agencies, and FMCG companies.

  • Career Options: Food Safety Officer, Food Technologist, Quality Analyst, HACCP Specialist, Regulatory Officer

  • Average Salary: ₹3–6 LPA

  • Top Recruiters: FSSAI, FMCG Companies, Food Processing Units, Research & Testing Labs, Pharma Firms

FAQs

Q1. What is the eligibility for IGNOU B.Sc (Food Safety and Quality Management)?
10+2 or equivalent (Science preferred).

Q2. What is the updated fee for IGNOU B.Sc (Food Safety and Quality Management)?
₹18,000 for the complete 3-year programme.

Q3. What is the programme duration?
Minimum 3 years, maximum 6 years.

Q4. Does IGNOU conduct an entrance exam for this programme?
No, admission is merit-based.

Q5. What are the career options after this programme?
Food safety officer, food technologist, quality analyst, regulatory roles in FSSAI and FMCG industries.

 

Other BSc Specializations offered by IGNOU

Course Duration Total Tuition Fees
BSc Mathematics 3 Years ₹18,000
BSc Anthropology 3 Years ₹18,900

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