ICAR Exam Syllabus 2021 - Download ICAR JRF/SRF Syllabus and Subjects PDF

Exam Date

Jul 11, 2021

Result Date

Nov 2, 2021

Apr 7, 2021 | Agriculture

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Go through the ICAR AICE-JRF/SRF 2021 Syllabus given below carefully to prepare well and clear the exam.

ICAR AICE-JRF/SRF 2021 Syllabus

Topic: Units

1. Genetics and Plant Breeding

  • Unit 1: General Genetics and Plant Breeding
  • Unit 2: Economics Botany and Plant Breeding Methods
  • Unit 3: Genome Organization and Cytogenetics of Crop Plants
  • Unit 4: Quantitative and Biometrical Genetics
  • Unit 5: Genetic Engineering and Biotechnological Tools in Plant Breeding
  • Unit 6: Plant Breeding for Stress Resistance and Nutritional Quality
  • Unit 7: Plant Genetic Resources and their Regulatory System; Varietal Release and Seed Production
  • Unit 8: Statistical Methods and Field Plot Techniques

2. Seed Science & Technology

  • Unit 1: Seed Biology
  • Unit 2: Seed Production
  • Unit 3: Seed Processing
  • Unit 4: Seed Quality Control
  • Unit 5: Seed Storage
  • Unit 6: Seed Health
  • Unit 7: Seed Industry Development and Marketing
  • Unit 8: Protection of Plant Varieties

3. Economic Botany & Plant Genetic Resources

  • Unit 1: Biodiversity and Plant Genetic Resources
  • Unit 2: Exploration and Germplasm Collecting
  • Unit 3: Germplasm Exchange and Plant Quarantine
  • Unit 4: Principles and Methods of Germplasm Conservation
  • Unit 5: Principles and Practices of Germplasm Regeneration and Evaluation
  • Unit 6: Biotechnology in Plant Genetic Resource Management
  • Unit 7: Economic Botany
  • Unit 8: Information Management in Plant Genetic Resources
  • Unit 9: Plant Taxonomy
  • Unit 10: Plant Biosecurity
  • Unit 11: Fundamentals of Molecular Biology for PGR Management

4. Plant Pathology

  • Unit 1: History and Principles of Plant Pathology
  • Unit 2: Laboratory and Analytical Technique
  • Unit 3: Physiological and Molecular Plant Pathology
  • Unit 4: Mycology
  • Unit 5: Plant Bacteriology
  • Unit 6: Plant Virology
  • Unit 7: Plant Disease Epidemiology
  • Unit 8: Phanerogamic Parasites and Non-parasitic Diseases
  • Unit 9: Fungal Diseases of Crop Plants
  • Unit 10: Bacterial and Viral Diseases of Crop Plant
  • Unit 11: Management of Plant diseases

5. Nematology

  • Unit 1: History and Economic Importance
  • Unit 2: Nematode Taxonomy and Morphology
  • Unit 3: Nematological Techniques
  • Unit 4: Nematode Ecology
  • Unit 5: Plant Nematode Relationship
  • Unit 6: Nematode Physiology and Cytolog
  • Unit 7: Nematode pests of crops
  • Unit 8: Nematode Management
  • Unit 9: Interactions of Nematodes with Soil Organisms
  • Unit 10: Statistics

6. Agricultural Entomology

  • Unit 1: Systematics
  • Unit 2: Morphology
  • Unit 3: Embryology, Internal Anatomy and Physiology
  • Unit 4: Ecology
  • Unit 5: Biological Control
  • Unit 6: Chemical Control and Toxicology
  • Unit 7: Host Plant Resistance
  • Unit 8: Novel Approaches in Pest Control
  • Unit 9: Integrated Pest Management
  • Unit 10: Pesticide Application Equipment
  • Unit 11: Pests of Field Crops and their Management
  • Unit 12: Pests of Horticultural Crops and their Management
  • Unit 13: Pests of Stored Products and their Management
  • Unit 14: Insect and mite vectors of Plant Diseases
  • Unit 15: Honey Bees and Bee-keeping
  • Unit 16: Silkworms and Sericulture
  • Unit 17: Lac Insect
  • Unit 18: Helpful and Useful Insects
  • Unit 19: Statistics and Computer Application

7. Sericulture

  • Unit 1: Mulberry Crop Production
  • Unit 2: Mulberry and Silkworm Breeding
  • Unit 3: Silkworm Biology
  • Unit 4: Silkworm Protection
  • Unit 5: Silkworm Nutrition
  • Unit 6: Non-Mulberry Sericulture
  • Unit 7: Silk Reeling Technology
  • Unit 8: Silkworm Seed Cocoon and Egg Production

8. Plant Biochemistry

  • Unit 1: Basic Biochemistry and Biomolecules
  • Unit 2: Intermediary Metabolism
  • Unit 3: Enzymes, Vitamins and Hormones
  • Unit 4: Molecular Biology
  • Unit 5: Techniques in Biochemistry
  • Unit 6: Biochemistry of Food-grains, Fruits and Vegetables
  • Unit 7: Photosynthesis
  • Unit 8: Plant Metabolic Processes
  • Unit 9: Plant Molecular Biology
  • Unit 10: Plant Biotechnology/Genetic Engineering

9. Plant Physiology

  • Unit 1: Cell Organelles and Water Relations
  • Unit 2: Metabolic Processes and Growth Regulation
  • Unit 3: Crop Productivity and Modelling
  • Unit 4: Abiotic Stress Responses in Plants
  • Unit 5: Plant Growth Regulators and Plant Development
  • Unit 6: Mineral Nutrition
  • Unit 7: Climate and Climate Change
  • Unit 8: Seed Physiology
  • Unit 9: Physiology of Flowering and Reproduction
  • Unit 10: Physiology of Horticultural and Plantation Crop Species
  • Unit 11: Post-Harvest Physiology
  • Unit 12: Morphogenesis, Tissue Culture and Plant Transformation
  • Unit 13: Phenomics

10. Agricultural Biotechnology

  • Unit 1: Cell Structure and Function
  • Unit 2: Biomolecules and Metabolism
  • Unit 3: Enzymology
  • Unit 4: Molecular Genetics
  • Unit 5: Gene Expression
  • Unit 6: Molecular Biology Techniques
  • Unit 7: Gene Cloning
  • Unit 8: Molecular Biology
  • Unit 9: Plant Molecular Biology
  • Unit 10: Tissue Culture
  • Unit 11: Plant Genetic Engineering
  • Unit 12: Molecular Markers and Genomics

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