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Culinary Academy of India, Hyderabad Admission 2021

Eligibility Criteria and Admission Process 2021 for Culinary Academy of India, Hyderabad Reviews


Bhumika
Bhumika
Bachelor of catering technology and culinary arts , batch of 2020
Eligibility Criteria and Admission Process

The eligibility criteria are 10+2 for the bachelor's, and the admission procedure is an online MCQ test, group discussion, and personal interview.

I gave the above rounds. The cutoff should be around 70%. A minimum of 400 applications are taken, and only 80-90 people are selected. It's the best college for one to start their culinary studies with. They teach with experience and expertise.



Siddharth
Siddharth
Bachelor in Catering Technology & Culinary Arts (BCT&CA), batch of 2019
Eligibility Criteria and Admission Process

The process starts with the submission of the form which has either been downloaded from the website or collected from the premises itself. To be eligible to get admission in CAI. Main criteria are 10+2 pass, English speaking proficiency and above all love for food. The college organises an entrance exam held at their premises which is followed by Group Discussion and Personal Interview. The candidate must have a minimum aggregate of 50% in any stream.



rahul
Rahul
PGDCA, batch of 2018
10/10
Eligibility Criteria and Admission Process

The entrance exam consists of a multiple choice test followed by a trade test and finally a personal interview. Out of all the applicants, the college will select the best 35 depending on overall performance in the entrance exam.

If the candidate is selected, the college will inform him/her about the same via mail along with fee structure. If the applicant is willing to join the course then he/she will need to pay the fees and submit the required documents. After this, the admission will be confirmed.

 



DEBASISH
DEBASISH
Bachelors degree in culinary arts, batch of 2008
9/10
Eligibility Criteria and Admission Process
  • The Eligibility Criteria to get admitted to The Culinary Academy of India, Hyderabad is clearing your 12th.
  • An all India Entrance Examination is also conducted by the Institute.
  • The exam has a Written Test, Group Discussion and a Personal interview session.


पंकज
पंकज
costa, batch of 2017
10/10
Eligibility Criteria and Admission Process

Got Selected Costa Program Through Culinary Academy and The Eligibility criteria for this course is required a bachelors degree in hotel management.

 



Vinodh
Vinodh
1&1/2 year carft course in food production, batch of 2017
9/10
Eligibility Criteria and Admission Process

Eligibility is a 10th grade or 12 grade for a bachelors degree or PG in any discipline.Admission procedure will be an entrance exam that will be conducted, there are 54 seats.



Ashish
Ashish
princess, batch of 2017
10/10
Eligibility Criteria and Admission Process

The students have to be a graduate in hospitality and they have to clear an entrance exam which will be conducted by the college. There is an interview round as well.



Anonymous
BACHELOR IN CATERING TECHNOLOGY AND CULINARY ARTS (BCT&CA), batch of 2014
Eligibility Criteria and Admission Process

THE COLLEGE GIVES THE ADMISSION ON THE ENTRANCE EXAM, THE ENTRANCE EXAM CONSIST OF THREE STAGES - 1. WRITTEN EXAM 2. GROUP DISCUSSION AND 3. PERSONAL INTERVIEW



Bala
Bala
Post Graduate Diploma in Culinary Arts, batch of 2016
9/10
Eligibility Criteria and Admission Process

We had to be a graduate in Hotel Management from any recognized University. Culinary Academy of India conducts its own Entrance exam.



Sushil
Sushil
Bachelor in catering technology and culinary arts, batch of 2022
Eligibility Criteria and Admission Process

Requires 60% in 12th Board exam. Admission procedure - aptitude, GD, personal interview, all india exam.




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