Course | Duration | Fees |
---|---|---|
Bachelors in Catering Technology & Culinary Arts | 3 year(s) | 45,498 |
Post Graduate Diploma in Culinary Arts | 1 year(s) | 45,000 |
Certificate Course in Food Production | 1 year(s) 6 month(s) | 32,000 |
Course Duration:
3 year(s), Full TimeTotal Tuition Fees:
Rs. 45,498
Course Duration:
1 year(s), Full TimeTotal Tuition Fees:
Rs. 45,000
Course Duration:
1 year(s) 6 month(s), Full TimeTotal Tuition Fees:
Rs. 32,000
The Culinary Academy of India is the first professional training school for culinary arts to be founded in India, matching the standards of top American and European culinary institutes. The academy is located within a kilometer of the premier hotels in Hyderabad, giving the institute and its students the added advantage of convenience for practical on the job experience and later translating to better employment opportunities.
The Academy has 8 classrooms and 7 fully equipped training kitchens. It also has a well-designed demonstration kitchen and a compact 36-cover training restaurant. This would give the students the much-needed exposure to customer needs & demands and convert the feedback into practical improvement in their learning process.
The faculty includes 18 full-time chef instructors covering all aspects of Food Production, Food Presentation, Kitchen Management, F & B Matching etc. All the faculty members have worked in some of the best-known hotels In India & abroad. They would not only take the students through theory and practicals but also advise and guide the students on to the paths of excellence in the study of gastronomy.
All the class rooms of the academy are fully equipped with audio-visual aids, a highly utilized resource center & a library that will be constantly kept in the state of growth. The academy offers two courses for students aspiring to icon the Culinary Profession.
Why Join Culinary Academy of India (CAI), Hyderabad?
Facts & Figures:-
Establishment Year | 1996 |
Approval | Osmania University |
Campus Strength | |
Institutes Under Osmania University | 500 |
Total number of Companies visited in 2014 | 30 |
Total Faculty Members | 25+ |
Total Books | 1800+ |
How to Reach | 600m (2 min) from Begumpet Railway Station via Kundan Bagh Road, Hyderabad, Andhra Pradesh |
For more details about admission please contact:-
Contact No: 040-23418064
Email: [email protected]
Students have to approach the Management for scholarships.
Culinary Academy of India, Hyderabad Fee Structure. The course fee is about INR 4 Lakh.
Culinary Academy of India, Hyderabad Fee Structure. The fee for my course is Rs 1,30,000 per year.
THERE WAS A SCHOLARSHIP FACILITY IN THE COLLEGE. THE STUDENT HAVE TO APPLY FOR THE SCHOLARSHIP PROVIDED BY THE GOVERNMENT SCHEMES.THE STUDENTS CAN ALSO APPROACH FOR THE LOANS
The average fee of the college is one INR 1 per year which covers all the uniforms, tool kits, books, working lunch and students are provided with best quality ingredients locally as well as exotic to cook. The college takes great effort to ensure the students get all the facilities and training in order to leave no stone unturned.
PGDCA is a one-year diploma and the overall fees for the course are INR 109000. The fees include college uniforms, journal materials and lunch during college hours.
Scholarships are given to the students on merit basis and also students who perform well in national level competition get some scholarship.
For the PGDCA course, there won't be any need to take a loan as it is very affordable.