Chennais Amirta International Institute of Hotel Management, Hyderabad Campus Infrastructure Details

Noti Dinesh Kumar Reddy

The college offers state-of-the-art infrastructure facilities to students.

Chennais Amirta International Institute of Hotel Management, Hyderabad Campus Facilities

Some of the CAIIHM facilities are mentioned below 

Classrooms

• The classrooms in Chennais Amirta are adequately ventilated and equipped with LCD projectors, contemporary audiovisual equipment along with sophisticated seating arrangements for enhanced learning

Practical Laboratories

• With 90% of the curriculum involving practical classes, the practical lab is used to teach the students the practical aspects of the theoretical curriculum

Restaurant

• The Institute has a multi-cuisine restaurant on the campus
• The restaurant is used to train the students on the various aspects of fine dining, equipment used in the food industry

Culinary Lab

• CAIIHM Hyderabad has a culinary lab that is built to give the impression of a 5-star hotel kitchen and is packed with modern and imported equipment

Bakery Lab

• Chennais Amirta Hyderabad uses a bakery lab to teach its students the sophisticated norms of bakery and confectionary

Carving

• The Institute gives training on vegetable carving, butter carving, ice carving, fruit carving, and many more
• It also teaches modern techniques and specialized tools

Bartending

• The students of the institute are also trained in the presentation and preparation of cocktails, mocktails, flaring, juggling, and many more
• The bars are well equipped and brigaded into 3 parts- Front bar, Back bar, and Underbar

Housekeeping

• The housekeeping lab is used to teach bed making, guest amenities, interior setting, etc 
• It is packed with all the essential manual and automatic equipment