BFSc Aquaculture Syllabus and Subjects

Duration: 4 Years
Avg Fees: ₹16K - 2 LPA

B.F.Sc Aquaculture subjects list is related to farming of aquatic organisms such as fish, aquatic plants, and crustaceans and is divided into eight semesters. B.F.Sc Aquaculture syllabus has both core and elective subjects as part of the curriculum. B.F.Sc Aquaculture Subjects course will cover the study of aquatic organisms and aspects of Aquaculture. A person with a refined knowledge of farming and husbandry of important fishes & aquatic organisms is indispensable in the translation and content industry.

Semester Wise B.F.Sc Aquaculture Syllabus

B.F.Sc Aquaculture course is 4 years long. Bachelor of Fisheries Science Aquaculture syllabus covers everything from the philosophical foundation of the subject to Aquaculture learning. B.F.Sc Aquaculture course aims to ensure that the students get an in-depth understanding of the subject. The B.F.Sc Aquaculture course syllabus aims to make sure that the students get important knowledge about the study of origin and development of the subject as well. Semester-wise Bachelor of Fisheries Science aquaculture subjects list is given in the table below:

B.F.Sc Aquaculture First Year Syllabus

Semester I

Semester II

Principles of Aquaculture

Fundamentals of Microbiology

Taxonomy of Finfish

Fishery Economics

Taxonomy of Shellfish

Information & Communication Technology

Meteorology & Geography

Freshwater Aquaculture

Principles of Biochemistry

Anatomy of Finfish and Shellfish

Soil and Water Chemistry

Biology of Finfish & Shellfish

B.F.Sc Aquaculture Second Year Syllabus

Semester III

Semester IV

Inland Fisheries

Physiology of Finfish and Shellfish

Culture of Fish Food organisms

Ornaments Fish Production and Management

Fish nutrition and Feed Technology

Coastal Aquaculture and Marine Culture

Refrigeration and Freezing Technology

Extension Education in Fisheries

Oceanography

Canning and Fish Packaging Technology

Statistical Methods in Fisheries

Aquaculture Engineering

Marine Biology

Fishing Craft and Gear Technology

B.F.Sc Aquaculture Third Year Syllabus

Semester V

Semester VI

Finfish Breeding and Hatchery Management

Aquatic pollution and coastal zone management

Diseases and Management

Fishery Genetics and Breeding

Aquatic Ecology and Biodiversity

Biotechnology and Bioinformatics in Fisheries

Navigation and Seamanship

Fish Population Dynamics and Stock Assessment

Shellfish Breeding and Hatchery Management

Financing and Marketing Management in Fisheries

Marine Fisheries

Fish Products and By-products Technology

B.F.Sc Aquaculture Fourth Year Syllabus

Semester VII

Semester VIII

Entrepreneurship Development and Communication Skills

Fish Microbiology and Quality Assurance

Hands-on Training in Fisheries (Experiential Learning)

In-plant training in Fisheries

B.F.Sc Aquaculture Subjects

B.F.Sc Aquaculture topics that are below given are all the specialization that institutes have to offer to the students. The subjects of every specialization can also additionally have unique tenets of the syllabus. However, the typical format of the syllabus of B.F.Sc Aquaculture for any specialization stays the same. Students can choose the topics to provide a duration of eight semesters to make the B.F.Sc Aquaculture syllabus is very flexible. Here is the subjects list of B.F.Sc Aquaculture:

  • Fish Population Dynamics & Stock Assessment
  • Extension Education in Fisheries
  • Aquatic Pollution & Coastal Zone
  • Management Fisheries Administration
  • Legislation Fish Products and By-products Technology

B.F.Sc Aquaculture Course Structure

B.F.Sc Aquaculture course structure includes both theory and practical papers and is curated for Four years divided into eight semesters. The course structure is made in such a way that both classroom training and practicals are included in the course curriculum. The course structure is given below:

  • Eight semesters
  • Literary theory and practice
  • Core Subjects
  • Elective Subjects

B.F.Sc Aquaculture Teaching Methodology and Techniques

The subjects in B.F.Sc Aquaculture curriculum takes into consideration different teaching techniques. Classroom learning includes practical sessions for students who are passionate about Aquaculture. Here are the teaching methodology and strategies:

  • Assignments
  • Following course module books
  • Case studies/ Research work
  • Internships

B.F.Sc Aquaculture Projects

Projects are given to students to understand the concepts and help students in getting hands-on experience. Projects are to be completed by the end of the eighth semester. Some popular B.F.Sc Aquaculture project topics are:

  • Evaluation f Fresh Aquatic Plant (Azollapinnata) and Artificial Diet on Growth
  • PLASTIC MARINE DEBRIS: Importance to Aquatic Environment and Human Health
  • A Study of The Physicochemical Parameters and Heavy Metal Concentration in Water and Sediment Of Ogbe-ijoh Waterside of Warri River
  • Determination of Heavy Metal Concentrations in Fish and Water Of Ikpoba River

B.F.Sc Aquaculture Reference Books

B.F.Sc Aquaculture Books are available both online and offline by many authors and publications. These books are made to gain an in-depth understanding of concepts. Books on this course differ according to specializations. Some of the reference books for B.F.Sc Aquaculture Subjects are:

B.F.Sc Aquaculture Reference Books

Book name

Author

Fishes of Arkansas

Henry W. Robison, Thomas M. Buchanan

The Nature of Nature

Enric Sala

Ocean Recovery: A sustainable future for global fisheries

Ray Hilborn, Ulrike Hilborn

Alaska Codfish Chronicle: A History of the Pacific Cod Fishery in Alaska

James Mackovjak

Enchantment of the Long-haired Rat

Tim Bonyhady

The Future of Bluefin Tunas: Ecology, Fisheries Management, and Conservation

Barbara A. Block

The Aquatic Frontier: Oysters and Aquaculture in the Progressive Era

Samuel Hanes

Aquaculture and Supplemental feed formulation: Fisheries and Aquaculture

Firew Admasu Hailu

Aquaculture: Principles and Practices

Geoffrey Gilbert

Vanishing Fish: Shifting Baselines and the Future of Global Fisheries

Daniel Pauly, Jennifer Jacquet

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