MSc (Food Technology) in Vikrama Simhapuri University (VSU) 2026

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Vikrama Simhapuri University (VSU) M.Sc (Food Technology) Fees 2026

Year Tuition Fees Other Fee Total
1st Year ₹ 11,350/- ₹ 2,645/- ₹ 13,995/-
2nd Year ₹ 11,350/- ₹ 1,645/- ₹ 12,995/-
Total Fees ₹ 26,990/-

Vikrama Simhapuri University (VSU) M.Sc (Food Technology) Course Highlights 2026

Course Name M.Sc [Master of Science]
Course Level Masters
Course Mode Full Time
Course Duration 2 Years
Accreditations NIRF

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Vikrama Simhapuri University (VSU) M.Sc (Food Technology) Eligibility 2026

Students who wish to pursue Vikrama Simhapuri University (VSU) M.Sc (Food Technology) must fulfill the minimum eligibilty criteria as mentioned below. .

Educational Qualification Required Eligibility
Completed Bachelor/Degree 40 %

Vikrama Simhapuri University (VSU) M.Sc (Food Technology) Placements 2026

Median Salary For M.Sc (Food Technology) for past years is INR 1.80 LPA.

Additional Details for Vikrama Simhapuri University, [VSU] Nellore:

  • Candidate must possess B.Sc degree in Microbiology / Chemistry and any two Biology subjects from this university with at least 40% marks in the group subjects.

Admission Procedure at Vikrama Simhapuri University, [VSU] Nellore:

 Application Form  Online/Offline
 Documents required
  • Application form
  • The photocopies of the mark sheet along with other documents
  • Migration certificate
  • Eligibility certificate
  • Mark sheet of 10th and 12th class
  • Gap certificate (if there is a discontinuity in education) 

Other MSc Specializations offered by Vikrama Simhapuri University (VSU)

Course Duration Total Tuition Fees
MSc Biotech 2 Years ₹22,700
MSc Microbiology 2 Years ₹22,700
MSc Organic Chemistry 2 Years ₹22,700

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