Hotel Management Courses After 10th in India include courses like Diploma in Food And Beverage Production, Diploma in Food And Catering Technology, Diploma in Front Office Operations, and Diploma in Hotel And Hospitality Management.
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Hotel management courses after 10th include diploma courses like Diploma in Bakery and Confectionery, Diploma in Food and Beverage Production, and Diploma in Food and Catering Technology along with other diploma and certificate courses like Certificate in Food And Beverage Production, and Certificate in Front Office Operations.
Career scope for students after pursuing hotel management courses includes Hotel Manager, Restaurant Manager, and Maintenance Manager.
List of Best Hotel Management Courses After 10th
A diploma in hotel management after 10th is the best option for students who wish to kick start their careers at an early stage. This diploma in hotel management after the 10th class has a course duration of 2 years. The students have the opportunity to choose the best hotel management course after the 10th pass, as per their preferences and conveniences.
Here's a list of recommended hotel management courses after the 10th with different specializations:
- Diploma in Bakery And Confectionery
- Diploma in Food And Beverage Production
- Diploma in Food And Catering Technology
- Diploma in Front Office Operations
- Diploma in Hotel And Hospitality Management
- Diploma in Hotel Management
- Diploma in Hotel Management and Catering Technology
Diploma in Bakery and Confectionery
The Diploma in Bakery and confectionery is one of the career-building courses to choose from. The course is for aspirants with a creative mind willing to enter the world of bakery. By going through this course, students can gain skills in various baking procedures, knowledge about the type of equipment used in baking, and become efficiently capable of starting a small bakery unit at home. This course includes subjects like the theory of bakery, bakery fundamentals, different types of pastries, basic cake decoration, and many more.
Key Insights:
- Duration: 1-1.5 years
- Course Fees: INR 25-50K
- Salary: INR 1-6 LPA
- Jobs: Chef, Maintenance Manager, Bakery Specialists, etc.
Diploma in Food and Beverage Production
Diploma in Food and Beverage production is a course aimed at training students with the basics of a hotel/restaurant’s cooking, baking, nutrition, and food safety procedure. These courses aim to provide students with industrial-level knowledge in the beverage and food industry and provide a clear idea of food productions and beverage services.
Students can choose this specialization in hotel management courses after 10th also. This course covers subjects like Development of catering industry, Different types of cutlery, Meals and Menu planning, Room Service, and many more.
Key Insights:
- Duration: 6 months-1 year
- Course Fees: INR 50K-1 LPA
- Salary: INR 1.8- 6 LPA
- Jobs: Head Cooks, Food Service Managers, Waiters or Waitresses, etc.
Diploma in Food and Catering Technology
Diploma in food catering and technology has a judicious mix of intense classroom work, self-learning, counseling sessions, and industry mentorship. This course is designed to meet the needs of industrial catering, hotels and restaurants, offices, and factories, etc. The course consists of intensive practical training on preparing basic soups, sauces, gravies, stocks, poultry preparation, and many more.
Candidates can choose this specialization in hotel management courses after the 10th examination. The diploma in food and catering includes subjects like cookery, methods in cooking, garbage disposal, the theory of bread making, and many more.
Key Insights:
- Duration: 1.5 years
- Course Fees: INR 20K-7 Lakhs
- Salary: INR 2-6 LPA
- Jobs: Food Technologist, Food Quality Assurance Manager, Front Line Executive, etc.
Diploma In Front Office Operations
Diploma In Front Office Operations course can vary between 6 to 18 months which provides intensive training on managing the front office operations in all the hotel and hospitality sectors. All hospitality management organizations, resorts, airlines, railways, hotels, and fast food outlets require trained personnel to undertake their operations.
Aspirants can choose this hotel management diploma after the 10th examination course provides insights about reservation, international laws in hospitality and tourism, guest and customer care management, marketing communication and management, hotel accounting system. Students are imparted with both practical and theoretical knowledge and modern, well-equipped labs.
Key Insights:
- Duration: 6 months-2 years
- Course Fees: INR 50K-2 Lakhs
- Salary: INR 15K-2 LPA
- Jobs: Front Office Staff, Front Office Executive, Customer Service Executive, etc.
Diploma in Hotel and Hospitality Management
Students in the Diploma in Hotel and Hospitality management are trained for managerial positions in business, human resources, and customer services. This course focuses on developing soft skills in students from personality development to communication, and the students are taught many life-changing techniques. They are also trained in many ways to dress up well and present themselves in any public addressing.
The course syllabus is divided into theory and practical knowledge. Theoretically, students learn about Accommodation Operation, Food and Beverage Service, and Food and Beverage Service. Practically candidates learn about Accommodation Operation, Food Production, and Patisserie, and Food and Beverage Services.
Key Insights:
- Duration: 3 months-3 years
- Course Fees: INR 15K-2 Lakhs
- Salary: INR 2-6 LPA
- Jobs: Front Office Staff, Hotel Manager, Resort Manager, etc.
Diploma in Hotel Management
Diploma in hotel management is a three-year full-time diploma course designed to provide brief ideas about restaurants, reception, rooms, and division. This course primarily provides the students with the necessary knowledge, skills, attitudes, skills to gain a critical operational role in the hotel and hospitality industry. Students can choose this hotel management course after the 10th examination.
Students are given training on conducting conferences & events, managing room divisions in a hotel, providing satisfactory services to guests, and planning events and weddings. This course includes studies on Front office operation, Basic food and beverage service, Principles of management, and many more.
Key Insights:
- Duration: 3 years
- Course Fees: INR 10K-2 Lakhs
- Salary: INR 2-20 LPA
- Jobs: Hotel Manager, Restaurant Manager, Maintenance Manager, etc.
Diploma in Hotel Management and Catering Technology
The Diploma in Hotel Management and Catering Technology is a 2-years full-time diploma course in hotel management. Students aspiring to kick-start their career in the earlier stages can choose this hotel management course after the 10th. This course is suitable for students aspiring to build a career in the hospitality and hotel management industry. The Diploma in Hotel Management and Catering Technology provides in-depth knowledge of the field to the students.
The course also helps students enhance their analytical and practical skills that will be useful in their future managerial positions. It covers housekeeping management, accommodation operations, human resource management, front office operation, and many more.
Key Insights:
- Duration: 2 years
- Course Fees: INR 20K-1.2 Lakhs
- Salary: INR 20K-12 LPA
- Jobs: Hospitality Executives, Field Supervisors, Marketing Managers, etc.
Also Read: List of Hotel Management Entrance Exams 2024-25
Hotel Management Courses After 10th Admission Process
The admission process is determined by the college to which the student has applied for admission. There is no entrance exam for enrollment to Hotel Management courses after grade 10. Students simply need to present proof of passing the class 10 exam.
Students expecting class 10 results can enrol for Hotel Management courses following the 10th grade; all they need to do is provide proof of their results before the college's deadline.
Also Read: Career as a Food Safety Officer
Popular Hotel Management Certification Courses
One of the benefits of Hotel management certificate courses is that they assist in boosting your career. One can distinguish themselves from the competition by taking the Hotel Management certification course. They provide recognition to professionals in the industry since there are quite a few in the field.
- Certificate in Food And Beverage Production
- Certificate in Front Office Operations
- Certificate In Housekeeping
- Certificate In Hotel And Catering Management
Also Read: How to Become a Food Critic?
Hotel Management Course Career Scope
On graduating with a diploma degree or vocational courses, the students would be engaged in hotel manager, restaurant manager, operations manager, housekeeping staff, front office manager, etc. Career prospects include sectors like airline and travel, tourism offices, event management, catering companies, etc.
On completing such courses, a student is equipped to gain knowledge, skills and handle efficiently the management and supervisory responsibilities that come with it. India is a prominent tourist destination spot globally, which has led to a surge in hotel and hospitality services. There are ample opportunities presented as the industry is multiplying, giving an edge over students who wish to pursue their careers at an early age.
Job profiles:
- Hotel Manager
- Restaurant Manager
- Maintenance Manager
- Front office staff
- Front office executive
- Customer service executive
- Foodservice manager
Hotel Manager
Hotel managers supervise all the daily operations in a hotel and provide strategic directions/decisions. They have to make sure that all safety and service standards are met. The hotel manager ensures the quality of the food served to guests, supervises the housekeeping professionals’ work, and ensures the smooth running of the business.
The job of a hotel manager may vary with the size of the organization they are employed in. In larger companies, the duty of the hotel manager is restricted within the office, whereas in smaller companies, they have to have frequent interactions with the customers and the employees.
Salary: INR 1.1-20 LPA
Front Office Manager
A Front office manager must oversee receptionists, reservation clerks, doorman, bell boys, information clerks. They have to regularly check the rooms and ensure they are equipped with all amenities offered to guests. Their job responsibility juggles coordinating between the food and beverage department and the housekeeping department from time to time to make sure that guest requests are attended to in time. The Front office manager needs to have problem assessment, leadership abilities, strong communication ability, and many interpersonal skills.
Salary: INR 1.5-9.8 LPA
Food Service Manager
Food service managers are responsible for keeping track of stocks of cleaning supplies, cooking utensils, cutlery, paper, linens, and furniture of the hotel. They have the responsibility of managing all the daily duties and operations in the hotel.
Foodservice managers coordinate various kitchen and dining room activities to ensure that guests are appropriately served on time. They also do work related to employees, like conducting interviews, hiring, training, supervising, and rating them on their work.
Salary: INR 1.2-30 LPA
Also Read: Hotel Management Courses after 12th
Best Diploma In Hotel Management Institutes in India
There are a lot of institutes that offer diplomas in hotel management. Some of these top institutes are listed below to provide you with more clarity:
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